new mexico cocktails

Download Book New Mexico Cocktails in PDF format. You can Read Online New Mexico Cocktails here in PDF, EPUB, Mobi or Docx formats.

New Mexico Cocktails

Author : Greg Mays
ISBN : 9781439656884
Genre : Cooking
File Size : 65. 55 MB
Format : PDF
Download : 683
Read : 355

Download Now Read Online


New Mexico may appear to be the land of a thousand Margaritas, but its distilleries and historic cocktails are complex enough to satisfy even the most discerning palate. Cowboys and banditos alike distilled and drank their way to infamy. Prohibition drinkers masked the questionable spirits with cocktails at local joints like the legendary triple-level speakeasy of Santa Fe that was so secret, it had no name. Though the state had no legal distilleries for several decades following Prohibition, Arturo Jaramillo created the quintessential New Mexican cocktail in 1965. When Don Quixote Distillery opened in 2005, it set the stage for a cocktail revolution. Cocktail enthusiast Greg Mays explores a boozy history spiked with anecdotes and garnished with over one hundred simple recipes for the home bartender.

Dishing Up New Mexico

Author : Dave DeWitt
ISBN : 9781612122519
Genre : Cooking
File Size : 25. 63 MB
Format : PDF, ePub, Docs
Download : 172
Read : 1179

Download Now Read Online


Chow down on Calabicitas with Red Serranos and slake your thirst with a Prickly Pear Margarita. Dave Dewitt brings together 145 recipes that exemplify the diversity, ingenuity, and unique flavors of New Mexican cuisine. In addition to revealing the secrets behind regional delights ranging from Chipotle Pumpkin Seed Pesto to Spicy Chocolate-Raspberry Muffins, Dewitt offers a glimpse into New Mexico’s vibrant food scene with engaging profiles of local food producers. Pass the Buffalo Green Chile Eggrolls!

Death Co

Author : David Kaplan
ISBN : 9781607745266
Genre : Cooking
File Size : 88. 7 MB
Format : PDF
Download : 518
Read : 1023

Download Now Read Online


The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world. Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination for serious drinkers and cocktail enthusiasts, and the winner of every major industry award—including America’s Best Cocktail Bar and Best Cocktail Menu at the Tales of the Cocktail convention. Boasting a supremely talented and creative bar staff—the best in the industry—Death & Co is also the birthplace of some of the modern era’s most iconic drinks, such as the Oaxaca Old-Fashioned, Naked and Famous, and the Conference. Destined to become a definitive reference on craft cocktails, Death & Co features more than 500 of the bar’s most innovative and sought-after cocktails. But more than just a collection of recipes, Death & Co is also a complete cocktail education, with information on the theory and philosophy of drink making, a complete guide to buying and using spirits, and step-by-step instructions for mastering key bartending techniques. Filled with beautiful, evocative photography; illustrative charts and infographics; and colorful essays about the characters who fill the bar each night; Death & Co—like its namesake bar—is bold, elegant, and setting the pace for mixologists around the world. From the Hardcover edition.

Forgotten Maryland Cocktails

Author : Gregory Priebe
ISBN : 9781625853615
Genre : History
File Size : 45. 92 MB
Format : PDF, ePub, Mobi
Download : 145
Read : 643

Download Now Read Online


The Southside, Diamondback and the Preakness--Marylanders imbibe history in their native cocktails, from local favorites to little-known classics. Early residents favored fruit brandies and potent punches until the Civil War, when rye whiskey laid claim to local palates. During the golden age of the cocktail, grand hotels like Baltimore's Belvedere created smooth concoctions such as the Frozen Rye, but the dry days of Prohibition interrupted the good times. Using historic recipes with modern twists from renowned mixologists, Greg and Nicole Priebe mix up one part practical guide and three parts Maryland history and top it off with a tour of the current craft cocktail and distilling scenes.

The Tippling Bros A Lime And A Shaker

Author : Tad Carducci
ISBN : 9780544302747
Genre : Cooking
File Size : 27. 53 MB
Format : PDF, Mobi
Download : 355
Read : 868

Download Now Read Online


Mexican cocktail culture and vibrant mezcal- and tequila-based recipes from renowned drinks experts The Tippling Bros. In the last 20 years, tequila sales have tripled, reflecting the growing interest in and steady rise of Mexico's drink culture. In The Tippling Bros. A Lime and a Shaker, Tad Carducci and Paul Tanguay, who collectively have 55 years of professional experience in the beverage industry, step in to provide their expertise on Mexican cocktails. Their 72 exciting recipes go past the classic margarita and include traditional, craft, and spicy drinks such as the Blood-Orange-Cinnamon Margarita, San Fresa Frizz, and Smokey Pablo. The authors also cover the history of tequila, explain the difference between different tequilas, and offer bonus recipes for aguas frescas, syrups, salts, and some of their favorite Mexican dishes. With vibrant photographs throughout, this is the must-have book on the subject, perfect for home cooks, bartenders, and those who just want to know more about tequila and mezcal.

New Mexico Magazine

Author :
ISBN : IND:30000117718688
Genre : New Mexico
File Size : 69. 87 MB
Format : PDF, ePub, Mobi
Download : 952
Read : 836

Download Now Read Online



New Mexico Magazine

Author : New Mexico. Dept. of Development
ISBN : UOM:39015082357263
Genre : New Mexico
File Size : 80. 37 MB
Format : PDF, Mobi
Download : 358
Read : 281

Download Now Read Online



Top Download:

New Books