good housekeeping the little book of baking 55 homemade cookies cakes cupcakes pies to make share

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Crazy About Chocolate

Author : Krystina Castella
ISBN : 1402798849
Genre : Cooking
File Size : 42. 9 MB
Format : PDF, ePub
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Krystina Castella captures what chocolate is all about today. Included are more than 200 delicious recipes inspired by quality ingredients that provide the ultimate flavour and artistic ways to have fun with chocolate. Whether you're looking for a simple-to-make everyday treat or a spectacular delicacy for a holiday or celebration, you'll find something perfect that lets the luscious essence of chocolate shine. Take your pick from recipes with all kinds of flavours and textures: Chocolate-dipped Ginger Caramel Corn, Candy Cupcake Truffles, Chocolate Chocolate-Chip Birthday Bundt Cake, Chicken Skewers with Sweet Mole Poblano Sauce, Chocolate Marble Cheesecakes, Chocolate Bourban Pecan Pie and many, many more.

The Hello Kitty Baking Book

Author : Michele Chen Chock
ISBN : 9781594747076
Genre : Cooking
File Size : 77. 30 MB
Format : PDF, ePub, Mobi
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No one does sweet like Hello Kitty! Filled with simple recipes, beautiful yet playful photography, and Hello Kitty’s signature charm, The Hello Kitty Baking Book is a cookbook that’s yummy through and through. From Hello Kitty Cake Pops to Chococat Cake and Pretty Bow Pumpkin Pie, there’s something for everyone to make and enjoy. Featuring over two dozen easy-to-follow recipes, The Hello Kitty Baking Book is the perfect cookbook for anyone who loves Hello Kitty, desserts, or both!

Layered

Author : Tessa Huff
ISBN : 9781613129432
Genre : Cooking
File Size : 57. 71 MB
Format : PDF, ePub, Docs
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It’s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We’re talking layers—two, three, four, or more! Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings—everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, Layered covers every decorating technique you’ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level—and to anyone who wants to transform dessert into layer upon layer of edible art.

Fannie In The Kitchen

Author : Deborah Hopkinson
ISBN : 9781442484597
Genre : Juvenile Fiction
File Size : 30. 80 MB
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Marcia was trying to help her mama. So maybe balancing on top of a tower of chairs to dip candles wasn't such a good idea. And perhaps her biscuits worked better as doorstops than dessert. Still, does her mama really need to hire a mother's helper? Then Fannie Farmer steps into their kitchen, and all of a sudden the biscuits are dainty and the griddle cakes aren't quite so...al dente. As Fannie teaches Marcia all about cooking, from how to flip a griddle cake at precisely the right moment to how to determine the freshness of eggs, Marcia makes a wonderful new friend. Here's the story "from soup to nuts" -- delightfully embellished by Deborah Hopkinson -- of how Fannie Farmer invented the modern recipe and created one of the first and best-loved American cookbooks. Nancy Carpenter seamlessly incorporates vintage engravings into her pen, ink, and watercolor illustrations, deliciously evoking the feeling of a time gone by.

175 Best Babycakes Cupcake Maker Recipes

Author : Kathy Moore
ISBN : 0778802833
Genre : Cooking
File Size : 63. 75 MB
Format : PDF, Kindle
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Features recipes ranging from cupcakes and muffins to miniature pies, cheesecakes, and cups filled with savory ingredients that can be made using the kitchen appliance.

The Oh She Glows Cookbook

Author : Angela Liddon
ISBN : 9781101612736
Genre : Cooking
File Size : 76. 99 MB
Format : PDF, Kindle
Download : 329
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The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow! From the Trade Paperback edition.

Mary Berry S Absolute Favourites

Author : Mary Berry
ISBN : 9781448142835
Genre : Cooking
File Size : 86. 59 MB
Format : PDF, Docs
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In this official tie-in to Mary's gorgeous new six-part BBC Two TV series, Mary reveals the secrets of her very favourite food. Featuring all the foolproof recipes from the show, Mary introduces you to her favourite dishes using produce from the farmers' market, the herb garden, the seaside, the countryside and more. This all-new collection of over 100 fuss-free, delicious dishes offers yet more inspirational ideas that anyone can try. From tempting Mini Beef Wellingtons, perfect for a party, to her foolproof Saturday Night Pasta, Mary's no-nonsense advice means cooking for friends and family has never been simpler. And of course, there are plenty of indulgent cakes and teatime treats for those with a sweet tooth. The book also contains Mary's favourite Christmas recipes, from the two Mary Berry's Absolute Christmas Favourites TV specials. These are dishes that Mary never tires of, that are not too difficult to make, that don't have too many ingredients, and that'll have all your family asking for second helpings! From tempting canapés and inspiring salads to comforting suppers and indulgent cakes, it's never been easier to find a new absolute favourite.

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